Kamande Agricultural Processing (KAP) presents an innovative business proposal to address critical challenges in Sierra Leone's cassava value chain while creating sustainable employment opportunities for women, youth, and persons with disabilities. Our initiative focuses on transforming cassava into high-quality flour and converting by-products into nutritious animal poultry feed, addressing key market gaps in the bakery and poultry industries.
To provide high-quality, affordable agricultural products that enhance farmers’ productivity and profitability, while serving as a strong contributor to community development and economic growth.
To be a leading locally owned agricultural producer, promoting sustainable farming practices and transforming agriculture into a profitable and impactful sector for rural communities.
Date founded
2020-01-20
infokamandeagri.sl@gmail.com
Phone
+23276913495/ +23230858858
Owner
John B. Sesay
Address
42 Old Lunsar Road Makeni, Bombali District, Sierra Leone
